I did. Well, a couple anyway. Celebrity Irish chef Paul Rankin was a the new Sainsbury's superstore at Braehead near Glasgow recently to promote his new range of luxury pies which include peppered venison and mushroom. I have to confess that I was given a box of pies to take home and I can safely report that they were delicious. And Paul was a top guy as well.
Visit RobMcDougall.com
Friday, 27 November 2009
Who ate all the Pies?
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment